Been here for 3 events, hits every time. New years and Easter brunch, and shrimp & grits cook-off. Delicious soul food buffet, never disappoints.
March 2024
The food and service is always dope but they also have a great beer selection.
March 2024
This was a wonderful dining experience the taste the food the ambience the service I am southern and I love Shrimp and grits this place got it come and relax enjoy spend your Sunday Brunch here Town Fare !!
Town Fare, the cafe at OMCA is now open and we welcome new chef and manager Michele McQueen, formerly of Gussie’s Chicken and Waffles. Featuring a new menu and beverage program, Town Fare will be open during regular museum hours.
McQueen’s new menu for Town Fare pays homage to her family roots and Oakland upbringing and aims to bring together flavors from the diverse cultures within the local community. The menu is made up of shared plates, salads and sandwiches, and entrées, including vegan options, for on-site dining only. A smaller kids menu is also available.
