The Naperville location tastes better than the one in downtown Chicago. Service is always fantastic! My go-to's are the lobster ravioli, the 8 oz filet mignon, and the chocolate lava cake!
March 2024
Me and my wife had a great experience at this location! chef Ben was amazing came out and explained to us the way our food was cooked and the ingredients he was using! Thank you Chef Ben Ornelas for the amazing experience!
February 2024
had the Filet and the cajun ribeye. food is always excellent (felt a tad bit rare but no biggie) Steve our server was outstanding! the Hosts/ Managers were attentive and nice! Great Restaurant! Great Staff !! Thank you to all
