Tasty mexican cuisine, with numerous classic options, tableside guacamole and a great desert selection. Friendly staff.
March 2024
Very good food with a very local home cooking atmosphere. It's the kind of place you want to be a regular at. BYO to go with the virgin Margherita. The service was excellent.
January 2024
Vivo muy cerca y no lo conocía , ya he comido varias veces la comida es muy buena y muy buenas atenciones
Experience the vibrant flavors of Mexico's Yucatan Peninsula at Riviera Maya Mexican Cuisine. Our founder and head chef, Rosalio Rojas, uses traditional Yucatan cooking techniques to create classic dishes like Cochinita Pibil and Chile En Nogada, as well as fresh seafood options like Camarones al Tequlia. Our family-run restaurant is dedicated to providing an authentic taste of the region and creating a welcoming atmosphere for our customers. Join us for a culinary journey through the heart of Mexico.