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March 2024 by Hank K.
Always good service here. Maybe because I come all the time. They have business lunch menu which is only $20 bucks. You get choice of ny strip or fish. Dinner is great. The steak is dry aged and thick. Great flavor and tender. Can't go wrong with this place.
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March 2024 by Yemeni Ak
I’ve been here so many times every time they are better than the last timeSo delicious
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February 2024 by Sam E.
Food was great, atmosphere was very nice and waiters and waitresses were fabulous! Owner even came out and assisted us with finding a parking space on a busy night.
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February 2024 by Anes
Simply the best!
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January 2024 by Yoo Lee
We had lunch special for 2 people. Order 2 steak dishes and one pasta. Good for 2 people.
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January 2024 by Anna Lascurain
Good food great
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January 2024 by Joe Wunstop
Great steak house small very smooth atmosphere great for date
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January 2024 by Jenny Kim
My brother had picked this place for nostalgic reason since our family had been there 30 or so years ago, and I brought my family with me this time. We ordered a few drinks, some appetizers, salad, porterhouse for 3, a ribeye, a pasta, and some sides. The appetizers (oysters and crab cakes) were just meh, salad was ok, porterhouse was cooked properly (med rare) but could use a bit more seasoning, the ribeye was unacceptable. The ribeye ($53) was half an inch thick (strike 1) and it was 80% cooked with a very slight pink and definitely not the medium we had ordered (strike 2). When we raised it to the attention of the guy (I believe the manager/owner) that the steak is overcooked, he was skeptical and went to confirm with our waiter what we had ordered. And then he came back with a picture of steak temperatures to argue what a medium steak should look like (strike 3), mind you…the color in the pic did not look like what we got. Finally they came back with a replacement ribeye (slightly thicker maybe 3/4 in) which was rare (strike 4). The manager must have noticed that it wasn’t cooked enough so he brought over a hot plate and said “here you can cook it to your liking”. We were so done with the restaurant by then that we were speechless. I was going to leave a lower tip because of our experience but since it was Christmas Eve, I decided to be fair to our waiter who wasn’t being rude to us and left a 18% tip. Needless to say, they have lost a customer for good. I am shocked to see an establishment in business with this level of service and food quality.
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December 2023 by Jenny K.
My brother had picked this place for nostalgic reason since our family had been there 30 or so years ago, and I brought my family with me this time. We ordered a few drinks, some appetizers, salad, porterhouse for 3, a ribeye, a pasta and some sides. The appetizers (oysters and crab cakes) were just meh, salad was ok, porterhouse was cooked properly (med rare) but could use a bit more seasoning, the ribeye was unacceptable. The ribeye ($53) was half an inch thick (strike 1) and it was 80% cooked with a very slight pink and definitely not the medium we had ordered (strike 2). When we raised it to the attention of the guy (I believe the manager/owner) that the steak is overcooked, he was skeptical and went to confirm with our waiter what we had ordered. And then he came back with a picture of steak temperatures to argue what a medium steak should look like (strike 3), mind you...the color in the pic did not look like what we got. Finally they came back with a replacement ribeye (slightly thicker maybe 3/4 in) which was rare (strike 4). The manager must have noticed that it wasn't cooked enough so he brought over a hot plate and said "here you can cook it to your liking". We were so done with the restaurant by then that we were speechless. I was going to leave a lower tip because of our experience but since it was Christmas Eve, I decided to be fair to our waiter who wasn't being rude to us and left a 18% tip. Needless to say, they have lost a customer for good. I am shocked to see an establishment in business with this level of service and food quality.
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December 2023 by Laura Kim
Lovely place with the great food and awesome service! Price is very reasonable and staffs are so friendly! Highly
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December 2023 by M H.
It's mediocre at best and very expensive. Service was good hence the 3 stars. It's in an old house which one would assume would have a neat vibe, it doesn't. Probably better steak houses
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December 2023 by Ed Lee
A decent steak in Englewood Cliffs, ordered porterhouse for 4 and few appetizers plus pasta. Canadian beacon was fine (could be little thicker). Beefsteak tomatoes and onions were good. Porterhouse for 4 was great. Pasta and fries were ok but not worth the money. Go with the porterhouse.
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December 2023 by Gene Noble
Decent food. Good service.Ambience can be a bit better. Some music would have been nice.Overpriced considering everything.
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November 2023 by J F.
Our favorite. Family owned and run for many years. Traditional classy treatment, great service, beautiful relaxing atmosphere, delicious quality food (and my husband is picky about his steak!), full bar, a lovely evening all around
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November 2023 by Peter Cho
Recently had family dinner at cliffs, my kids love steak so it was a rare treat for them to dine out. However I was very disappointed in the portion of all dishes. I ordered the special tomahawk steak for 2 and the filet. I swear, the tomahawk for 2 seemed like for 1. If they're going to charge me $160, have the decency and give me a good size portion. Also I ordered the special seared scallops, 3 tiny quarter sized scallops for $33. I have been going to cliff's for a long time but I am truly disappointed...