Opened in 2010, the goal of Ah’ Pizz was to create a pizzeria that serves authentic, Neapolitan pizza and to bring fresh ingredients and the art of pizza-making to downtown Montclair, NJ. Pizza at Ah’ Pizz is delicately prepared using imported, Italian ingredients and cooked for less than 90 seconds in a wood-fired stone oven. This artisan approach to pizza-making was a first for the area, and patrons soon started coming from all over New Jersey to experience it.
In 2011, Ah’ Pizz expanded its facility with a state-of-the-art kitchen and began to churn out Italian dishes with the same respect for ingredients.
