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January 2024 by An Christine
Good environment for kids who love to perform. Great teachers and kids
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August 2023 by Mortgage Certificate
Shamed!! Ms Smith's worst teacher we ever seen, no idea why this fabulous school hired this garb.....
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August 2023 by Phelan Niu
Nestled within the heart of culinary excellence, this enigmatic gem of a restaurant casts a spell that entices the most discerning palates on an ethereal journey of gastronomic delight. From the very moment one crosses its threshold, a symphony of elegance and opulence unfolds, unveiling a realm where culinary artistry intertwines seamlessly with the grandeur of ambiance.The menu, a tapestry of ingenuity curated by a masterful chef, reads like a sonnet to the senses. Each dish, a carefully orchestrated masterpiece, showcases a harmonious dance of flavours and textures that tantalize the taste buds. Ingredients, sourced from far-flung corners of the globe, converge to create an orchestra of taste that lingers on the palate long after the final bite.Service, an art form in its own right, is orchestrated with a grace and precision that borders on the surreal. Every member of the staff is a veritable virtuoso, exuding warmth and professionalism in equal measure. Anticipating desires before they even take shape, they ensure that every aspect of the dining experience is executed flawlessly, transforming mere service into a symphony of hospitality.The ambience, a resplendent tableau of sophistication, marries the contemporary with the timeless. Elegantly appointed, the space bathes patrons in an ambiance that is at once intimate and majestic. Soft candlelight dances upon gilded surfaces, casting a spell that enchants diners into a world where time seems to stand still, and the outside world fades into obscurity.And let us not forget the libations, for here the bar is set nothing short of celestial. An enigmatic array of spirits and wines, carefully selected and artfully paired, elevate the dining experience to an intoxicating crescendo. From the effervescent embrace of champagne to the robust depths of aged reds, the libations offered are a homage to Bacchus himself.In an epoch where mediocrity often reigns, this undisclosed epicurean haven stands as a beacon of true culinary artistry. Its mystique, a testament to its allure, beckons those who seek an otherworldly reprieve from the mundane. To dine here is to partake in an odyssey of flavours, a symphony of service, and an ambiance that resonates with the very essence of indulgence. Without reservation, I bestow upon this establishment the highest acclaim, for it has woven an indelible memory upon the tapestry of my culinary voyage.
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October 2022 by Rafael Limgenco
Great restaurant! The food was okay but they kept telling me to go back to class. Wish I could’ve spent more years at Claude. Great place and even greater people!
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June 2022 by Kadeyn Cho
I really can't say enough good things about this place. So good that I've only been coming here for the past 5 years. The service is superb, the management can be on and off but the overall ambiance is exceptional! Fine dining at its best with a diverse menu (specialty in asian food)! Make sure to order their honeycomb special on your way in, you can't miss it and totally delish! My favourite restaurant of all times!! ?????
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January 2022 by Irfan Sethi
Best food in the WHOLE universe. From the second I stepped out of my space ship, I right away knew that it was worth the traffic to get here. I took takeout and the food was still hot by the time I got back to Jupiter. The servers were pretty kind while they did have a pretty bad tendency to try to teach me... Overall, best steak in the universe and with a gummy bear given to you as a side dish, it was worth the space traffic. Pog/10
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November 2021 by Alex Zhang
A tremendous restaurant, amazing service and waiters, and amazing food. Ordered steak and it was a perfectly done medium rare. The four-square dessert is also pretty good. Some of the customers here are really weird. One customer was very beefy and ordered a well-done steak (what?) another customer wouldn't stop wiggling and jiggling because his gummy was lost. Anyways, the waiters are phenomenal. Some waiters are amazing drawers, dancers, singers, and actors and they are so polite and nice. But, this one waiter likes 80's music, believes that there are Moon People who cause lightning and earthquakes, and makes terrible dad jokes, actually he doesn't make them... He takes them off a calendar. Sadly, he also keeps asking the diners to show their work. He must be a math guy because he told us no calculators when calculating what tip and even made us show our work when doing that! The manager of this restaurant was changed quite a few times, and we are now on the fourth manager. When I first started dining here from 2018, there were two waiters who left right after I dined with them. Kinda sad.By the way, there's something called the "Fri-Yay Special," best deal ever.I'm leaving a review here so I will be reminded of this amazing restaurant. Don't let it die!!!!-Student of 22'
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November 2021 by EmeraldWarrior55
This was one of the best restaurants I have ever been to. My favourite item on the menu was the Wolfgang Amadeus Mozzarella Pizza. Incredible service as well. All the food came within 5 minutes of waiting. Would recommend, 10/10!
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October 2021 by shelly
The service was delightful, but some of the customers were terribly obnoxious. One wouldn't stop beefing, while the other threw a fit when his gummy bear disappeared. For such a distinguished and refined restaurant, I did expect much better from fellow customers such as myself, but the food made up for it. The beef wellington was a bit sour, and the bread reminded me of artificial turf, but the steak was wonderful and the salmon was crisp and tender. The waiter wouldn't stop shooting dad jokes at me, and at one point completely forgot my name, but it was a lovely experience and I would recommend it to those looking for fun nights with good food.
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October 2021 by tooley
The business here is tremendous. The food and appetizers were set beautifully, the nice tablecloths were soft and clean, and the best part were the waiters and the waitresses. There is this one waiter that won't stop making dad jokes however, and he seems to be a math guy, after telling me to show my work when I was paying the bill. Overall, it's a 10/10.- student of '22
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October 2021 by Gio Kim
Amazing service! The waiters are so polite, but they habit of attempting to teach me academics. One even tried to teach me to dance! Other than that, the food is amazing. I would recommend ordering "gummy on the floor", or "grape in the garbage".
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October 2021 by ethan mei
Very outstanding. However i am told to show my work when I pay the tip by a waiter and he always tells dad jokes. The other waiters are good, however the other customers are somewhat terrible. One Mexican lady by the name of dora the explorer is running away from the CIA, FBI, and Homeland Security. There was also this one obnoxious customer who yelled about how he lost his gummy. The food was presented very well and tasted amazing. However the salad was made of turf. But all and all, its poggies. 10/10
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October 2021 by Arielle Halili
I went to this restaurant with my husband and two children after getting much positive feedback, however I was merely disappointed. There was no kids menu, so therefore my husband had a tantrum. Big red flag. My eldest ordered the garden salad, however it arrived wth a hairball in it. I ordered the French onion soup, but it was presented to me with no soup and only onion. When the waiter came back to check on us, instead of refilling my water, he poured it on my head and forced me to answer questions 1-64, evens only. After we left, the valet had stolen my Prius and forced us to walk home. Overall great experience would recommend.
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October 2021 by Jesse Kline
This restaurant is so good that I kept coming back almost every day for the past five years. Amazing atmosphere, music is great, servers are lovely, and the food is extraordinary. A little bit too loud though. Would recommend for anyone looking for a fun night out and a delicious meal. 1/1
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October 2020 by Clara
I loved the food here, flavourful, unique and it was amazing experience. The artwork in this restaurant is also very adequate as this restaurant has a school called Claude Watson School for the Arts attached to it and the restaurant goes by the same name :)