Absolutely incredible pizza. The dough is crisp, light, crunchy, and chewy all at the same time.
March 2024
Great pizza & service, it’s a well oiled machine & very cute. Definitely
March 2024
Very good pizza, great appetizers (like Buffalo mozzarella). And the price is fair for what it is. But is it worth the 2 hours average wait? Not to me.
Cuisines: Italian, European, Continental, Bar & Grills, Pizza
Alcohol: Beer, Yes, Wine
Parking: Garage
Attire: Casual
Price Range: Average
Is it too strong a statement to proclaim Chris Bianco the patron saint of pizza? Not in this town it isn't. He crafts pristine pies with farmers market produce at his modest digs in Phoenix's historic Heritage Square district. His dough seems leavened with manna from Heaven, and just as ethereal are Bianco's handmade mozzarella, wood-roasted mushrooms and fresh fennel sausage. With a menu composed of but two antipasti, three salads and six impossible-to-choose-from pizzas (start with the Wiseguy), Bianco has rewritten a cherished chapter from our food-lover's bible. Fair warning: It can take more than an hour to snag a table, and servers often rush diners along. Savvy guests put their names on the list, then grab a cocktail at Bar Bianco next door. Also located at 4743 N. 20th St., Phoenix, 602-368-3273.
