I went there a day or night the service is better during the day I love the tuna and the seasonal side they add on the menu.
November 2023
I had the baked chicken, mac and cheese, cabbage and 2 corn muffins (the complete dinner). Nice portions (I got two meals out of this), nice presentation, very tasty. I will definitely recommend.Vegetarian options: Very fresh
November 2023
My meal was good. The chicken was tender and I liked the sherry vinaigrette way more than I thought. However, very small portion’s which wasn’t enough food for me.
Welcome to our kitchen!
Two chefs and a foodie set out to change the way people eat for the better. Our inspiration? The meals we had when our friends came over. The food. The pairings. The exploration. The energy. And the promise that on any given day we'd eat or drink something we wouldn't find anywhere else. So we opened Tender Greens in 2006 and started a food revolution.
We start with the best ingredients, cook from the heart and let our food do the talking. No compromises, no matter what. Sustainability is at the core of all the choices we make, from our food to our planet to the future of farming. It's in our DNA. After all, we're chefs.