The Mill prepares remarkable coffee, handcrafted tea, and a growing menu of house made offerings to eat. Along with our reliably delicious perennial menu, we delight in creating seasonal beverages in celebration of the cycles nature beautifully expresses around us. Privately owned and operated by Nicholas & Ilah Rose Cookston-Minton.
At our Elvas cafe you will find a delicious toast menu featuring seasonal jams, and our house made spreads. We are thrilled to debut our newest signature espresso beverage: The Root Beer Float! We hope you enjoy your visit to The Mill's newest cafe!
