Great food! Chili crab and the duck noodles were my favorites! Friendly attentive service. It was packed Saturday evening so understandably loud with conversation. Will go again!
March 2024
The vibes were great and food was delicious and very flavorful! The chickpea curry and sesame noodle dish were phenomenal! As a heads up, the laksa was pretty spicy! Don't miss out on dessert!!
March 2024
Always a pleasure coming. They never fail, only when they change the menu, but that also not a bad thing. Haha.
A critically-acclaimed Southeast Asian brasserie, Cassia largely celebrates Chef/Owner Bryant Ng’s Chinese-Singaporean roots, with nods to French cuisine and his wife/fellow Owner Kim Luu-Ng’s Vietnamese heritage. Enjoy an array of raw seafood, clay-oven breads, satay and other wood-grilled meats and fish, comforting noodles, curries and fried rice dishes—all of which showcase seasonal ingredients from California’s best organic farmers, ranchers and fishers. A comprehensive, global wine list features planet-friendly producers, alongside fun, Southeast Asian-inspired cocktails.
