Cider...pretty good but pricey. Food...just barely ok.Service... friendly and attentive but it was busy and the staff seemed stressed. We ordered a flight and instead of serving it all at once they wanted us to wait in line for each different pour.
August 2021
Great place and amazing service! Most definitely will be coming back here again !! Thank you Michelle for a wonderful experience.
March 2020
I really like their cider I'm terrible at remembering names but they made one in a pepper flavor that was truly killer. I suggest (Strongly) giving them a try.
For the Love of Making Wine – The Pier City Hard Cider Story
Ask any winemaker and they’ll tell you, “It takes a case of beer to make a barrel of wine.” This was no different for master winemaker Gary Stewart and his wife Karen at Four Brix Winery. But when Gary’s wife became gluten intolerant, beer was off the menu. The Stewarts turned to gluten-free hard ciders to get their refreshing fix during the Four Brix wine making process. While this solved the gluten issue, they still couldn’t find a hard cider to recommend to any of their friends. Many hard ciders were too sweet and others too sour. So what does a master winemaker do when he can’t find a hard cider he likes? He creates Pier City Ciders.
