We had a totally relaxing evening at Sette. Great atmosphere, relaxing music, dedicated staff, and excellent food. Not my first time there but a plug to others that it's a "safe bet" for dining in DuPont Circle.
March 2024
Went to celebrate my parent's 50th wedding anniversary. Food was great and service was good, even though they were busy. Had the cavatelli. It was amazing. Overall a great place. Would eat here again.
March 2024
Popped in w/out a reservation. We had never been there. Food and service were excellent. A little loud but a very nice space and vibe. Recommend and look forward to dining here again. Daughter loved the alfredo...☆☆☆
Sette, meaning seven in Italian for that extra luck, is your spot for a fusion of comfort and traditional Italian vibes. Beyond a restaurant, Sette Osteria is a destination for locals and wanderers alike. Our decor is all about people, featuring an open kitchen with a wood-fired pizza station and views of vibrant Connecticut Avenue and R Streets. It's inviting, sophisticated, and buzzing with an international flair.
Dive into our $20 Bottomless Weekend brunch (2 hours) or catch the daily Happy Hour from 4pm-7pm, extended on Sun & Mon until 10pm. Sette isn't just a restaurant; it's a lifestyle. Come for the food, stay for the vibes, and let Sette redefine your dining scene.
We love this Dupont Circle gentrified pizza place, which is the ideal setting to eat, meet, and greet in the tradition of DC's hipster crowd. Talk about buzz! Crowds jam themselves in to gossip, enjoy artful brick-oven pies, cozy up to the funky bar with its overhead TVs, and enjoy platters of authentic Neapolitan fare---no Italo-American tomato sauce here. Be advised before you enter that funky-gourmet pizzas give this place its edge. But if you are tired of pies, you can't go wrong with any one of the pasta dishes, as these will not resemble anything most Italian restaurants serve up. Management has obviously made the commitment to authenticity and honest cooking, for its pastas, such as the cecatelli con cime di rape (cecatelli with broccoli rabe and pecorino cheese) is one of the best pasta dishes in town. Don't hurry off before dessert: You'll find a Neapolitan favorite drink, Limoncello, as a flavoring for tiramisu. Yum.