The service was good and quick, the food was very good other than they were out of the ribeye I wanted. Had filet mignon instead and it was good , only reason don't give 5 stars is the missing steak
February 2024
The food was good. Crab cakes had a lot of bread. Scampi pasta was good. Service was okay at best. Very
February 2024
Probably the best steak we've ever had (ribeye) the trout and crème brûlée were also phenomenal!! Deliciously seasoned and fresh. Highly recommend this restaurant and even more with the hotel/ hot springs combo.
Restaurant and Lounge open daily for dinner 5-9pm. Happy hour 4:30 - 5:30 daily and 9:00 - 10:30 on Fridays and Saturdays. Fresh, local food & libations prepared by Executive Chef Mark Malo and our culinary arts team. Cozy atmosphere offering beef, fish, pork, fowl and vegetarian/vegan dishes. Full bar menu including specialty cocktails, regional wine and beer. Outdoor summer dining by the Portneuf River. Dine In Reservations: 208-776-5504
