This is our 3rd visit to Holly Hill. We have yet to taste anything we didn't like. Their wine pairings are excellent and cocktails are phenomenal. The wife and I will try the brunch next.
February 2024
Holly Hill is amazing g little place which gives amazing service as well incredible dishes with unique flavors. The staff was very attentive which rare these days.Service and Food were spot on.
February 2024
The food was delicious! Unfortunately we were seated in a room with one other couple and a party of 12 with only one main server. Once the large party arrived, we had very slow service. This was not a server problem but a management problem
A warm welcome awaits you at the Holly Hill Inn, a charming fine dining restaurant in the heart of Kentucky's Bluegrass horse country. Holly Hill Inn is owned by Ouita Michel, who has been honored with several nominations as Best Chef Southeast and Outstanding Restaurateur by the James Beard Foundation. Michel and her husband, Chris, have welcomed guests from all over the world to their historic restaurant since 2001.
