Centered around a 10' wood-fired hearth, Restaurant 1796 prides itself on fresh Southern ingredients finished to perfection over an open fire. In a reverent nod to the history of the property, most of the dishes have either passed through or somehow been touched by the hearth. Guests are encouraged to choose individual main proteins and then fill the table with small plates and shareables handcrafted from local, market fresh produce.
The whole experience makes for engaging conversation and brings a relaxed atmosphere to fine dining, with enthusiastic waitstaff, an enviable wine list mouthwatering craft cocktails and desserts.