On March 28. 1991. Southside Cafe was opened for business by Dan & Sharon DeBlanc, bartender Chris Legrand (now the managing partner) and the help of good friends. The idea was to create a neighborhood restaurant like the ones Dan, Sharon, & Chris grew up with in New Orleans. With comfort food like ya' Mamma makes, a bar chock full of your favorite libations & frozen mugs of beer, you could easily imagine yourself to be in any neighborhood restaurant from the 9th Ward to Uptown New Orleans.
