Celebrating their 30th anniversary next year, this beloved local chain has become a staple in the 'burbs. A decade ago, co-founder Jorge Perez joined forces with Alfredo Izurieta to open the Washington D.C. branch. Customers can expect amazing service as well as delicious, crispy Peruvian-style charcoal chicken every time they visit. It's no wonder why this duo has been successful for so long!
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Cuisines: South American, Spanish, Caterers, American, Peruvian, Latin American, European, Continental
