The famous (locally) woodshop. An all around good restaurant. The Mac & Cheese is well known, but other less known good dishes are the smoked chicken and wood sticks. They also have many great craft cocktails. The only downside is the higher price.
March 2024
Bartenders upstairs not very attentive. Had one drink, would have had more but apparently we were invisible to them.
March 2024
Always a great place to stop. Best mac and cheese found anywhere.
THIS IS THE UNION WOODSHOP.
THIS IS BIG-TIME SMALLTOWN BBQ.
It begins and ends in the backlot, with a green hickory smoker that's on a constant low-temp tear with an assortment of meats. It's a ritual that starts with a careful rub and ends only when we think its time to pull the meat from the bath of smoke we surround it with. Pork butt. Brisket. Spare ribs. Back ribs. Whole birds and chicken wings alike. And bacon. Lots of bacon. Slow cooked bacon ready to be cut in from thick slabs into magical planks. Thank you pig, for all you do for us.
It is a menu that's rustic in its delivery and refined in its care.
