Having put down our roots in St. Louis and cut our teeth in the Midwest, we have learned that good BBQ is found all over the nation. For this reason, The Notorious P.I.G is not strictly St. Louis style BBQ. Our founding fathers have taken everything they’ve learned at home and developed an all-star menu. We’ve gone all over the country and hand-picked our favorite renditions of America’s favorite cuisine: Memphis style ribs, Kansas City burnt ends, Texas-style brisket, New York City pastrami…do you get the point?
What are we bringing to your table? A fusion of the best flavors, rubs, and sauces, outside of your grandpappy’s secret family recipe. We’re also trying every day to bring new flavors to the world of smoked meats.
