A very fine dining experience. Excellent service. We had the lobster bisgue soup with fettuccine de mer and sea bass for entrées. Food was fantastic.
March 2024
sea bass was to die for!!!!the cotton candy was a nice touchKid-friendliness: not
March 2024
Good ambience. Food is reasonable. Service is not great during crowded days, but much better when it is less crowded.Vegetarian options: A couple of vegetarian entrees.
Savor contemporary cuisine inspired by Napa Valley with emphasis on seasonal, organic ingredients and simple, fresh flavors. Bistro Napa offers innovative dishes, a Raw Seafood Bar featuring the finest oysters from the Pacific Northwest, and cutting-edge cocktails infused with fresh fruit purees, boutique liquors and bitters. The sommelier will help complement any Bistro experience with thoughtfully chosen wine from our 4,000-bottle wine cellar.
