The restaurant was very clean and the atmosphere was awesome. The food was delicious and the price was good.
March 2024
Ordered take out. Got a pizza, a vegetable pizza it was AMAZING. Also Ordered 2 entree's . Also AMAZING. First time to this establishment and we will be back. Next time we'll be for a sit down meal and not take out.
March 2024
Every time we go here the food & service is top notch!The brick oven is the secret to the amazing pizzas & the staff is always welcoming.Definitely a date-night regular!!
When Pasquale Celone moved to New Hampshire from his home near Pompeii and started working in Italian restaurants, some of the Americanized dishes confused him initially.
“I said, ‘Alfredo? Who’s Alfredo?’” Celone recalled this week. He realized quickly, of course, that it was just cream sauce.
A lot of culinary experience separate that moment from this one, when his Candia restaurant, Pasquale’s Ristorante, is already 18 years old. But Celone is about to become something of a novice again this summer, when for the first time he expands to a new location: Route 102 in Londonderry. A second Pasquale’s Ristorante and Pizzeria is slated to open in July
