Service was amazing! Food was delicious. Celebrated my anniversary with my wife and it was all we were asking for. Manager James was very welcoming and Edwin the server was very attentive.
February 2024
To the manager and the family next to us, we didn't leave because of you, we left for a more personal experience. This place had amazing service, amazing food and amazing decor, will definitely come again.
February 2024
Wonderful Sunday brunch at The Sandbar. My wife and I had a reunion with another couple and we were not rushed but plenty of given time to chat and reminisce. Food and drinks and dessert were the best. Friendly wait staff made it a perfect event. !
Sandbar, located in the heart of the village in Cold Spring Harbor, features a polished coastal casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. The menu, created by Executive Chef Guy Reuge, combines local fare, tavern favorites and seafood specialties into refined dishes that provide everyday elegance. Seasonal ingredients are prominently featured alongside year-round edibles while modern opulence collides with classic comfort foods.