Our family started this business in 2006. We opened our doors to our 1st customers on September 27, 2007. This business was our families last name. We have a beer cooler that used to be a flower cooler. We stripped it down -it took 3 months- and redid it. It now holds over 100 beers. The building was striped down to the original brick and all sealed.
We have a lot of varieties of food. Starting with salads, crab balls, shrimp jammers, mozzarella sticks, burgers, fish & chips, shepards pie & lots more.
We do an annual St. Parick's Day menu every March 17th.
We do live music every Friday & Saturday night starting at 6pm.
If you are in the area please stop in and visit us.
.
