June 2018 by Lakisha Windom
Hi this is TATA AUNTIE AND SEE I TRAVELED FROM 100 MILES TO GET SOME OF THE CREAMIEST BROWNIE BOWL I HAVE EVER HAD SHE STUCK HER FEET IN IT. #AWESOME
June 2018 by Mike Casella
walked by this place the other night and i'm so happy I gave it a try! I loved the ice cream here! I got the fruity pebbles with marshmallow cream and it was like eating a bowl of cereal. i'll definitely be back to try the other cereal flavors!
June 2018 by O Qureshi
Wow they actually make the ice cream here. It’s very genuine in the approach from the start you can pick your base, flavors, mix the fruit in the ice cream or on top. I’m not much of a sugar eater but if you do indulge every here and there this is a good place to go because you know it’s top shelf. The staff, quality, technology is great. No seating in the building so you’re expected to get your ice cream and get out. So good in terms of product and service not so good when it comes to ambiance and the environmental aspects you’d expect out of an ice cream joint or a cafe. Lots of potential.
June 2018 by Coco Z.
Taste like the grocery store ice cream but very expensive
June 2018 by B McD
Very good ice cream (similar to bluebell taste, but with a very silky texture), and the service was excellent. Neat concept.
Maybe I’m old school, but the smallest/cheapest size/option (equivalent to 2 scoops), comes out to be $6.44 + tip requested.
You don’t get to mix flavors and are limited to just 1 flavor.
If you add a topping, it’s $1 each, so if you were to get a small w 2 toppings it’s ~$8.60. That’s pricier than most ice cream shops w more options.