A small scale restaurant that serves some of the best Mexican and Salvadoran food. We create depths of flavors in common dishes for a filling appetite all while being run by a warm, loving family. Coming to America from El Salvador in the midst of a civil war, owner Marvin has always put her best foot forward and it shows in her amazing cooking. Come in and enjoy a refreshing agua de horchata to go along with your savory pupusas!
