Eggs were served crepe style and the hash browns were a little underdone.
January 2024
If you are lucky enough to have "Eddie" working as a cook during your visit, you are in for a treat! He truly cares about the food he is serving and never stops smiling! LOVE his mushroom swiss burgers!
December 2023
We went when too crowded. Took longer for food. I had red cheese enchiladas with rice. Food was average.