Everything I want from a Steakhouse. Friendly staff, attention to detail, fantastic cocktails and food. Yes it's pricy but it lives up to the price tag. That crab and lobster cake was the best appetizer I've ever had in all seriousness.
March 2024
The wait staff were amazing and the food was great-No word of a lie I had dreams about the
March 2024
In town for a little getaway and chose this place based on reviews. One of the best experiences and most delicious steak we have ever had. Our waiter Andy was phenomenal and really made our night extra special. Will definitely be back.
Cuisines: Fine Dining, American, Steakhouse, Seafood, Bar & Grills
About the restaurant: A star destination for the business crowd, this steakhouse has an old-school feel. Located in the historic Cobb Building on Fourth Avenue in Seattle's downtown core, the Grille scores points by featuring portraits of well-known Seattle residents.Food & Drinks: While the menu is meat-driven --- the dry-aged porterhouse is tender and flavorful --- seafood fans will also find a range of appealing dishes. Start any meal with a well-mixed cocktail and an order of the steak tartare, and savory truffled deviled eggs on the side. Notable entrées include seared sushi-grade tuna with ginger rice, and steak rubbed with Kona coffee. House-made ice cream is the standout on the dessert list. Along with the full bar, an extensive beer and wine list offers libations to complement every meal.
