Hours may fluctuate. For detailed hours of operation, please contact the store directly.
About Deerholme Farm
Deerholme Farm offers a memorable farm-to-table dining experience with Chef Bill, who combines his love of foraging and Asian flavors to create unique island dishes using fresh local ingredients. Guests enjoy farm table style dinners, such as mushroom and truffle events, with engaging hosts who provide clear explanations of each course. Bill is known for being knowledgeable, accommodating allergies, and offering friendly, welcoming service. The farm also hosts classes and special dinners that attract food lovers eager to explore local ingredients and flavors. Overall, Deerholme Farm provides a warm, delicious, and educational experience for those seeking quality food and hospitality.
Contacted Bill through email about a mushroom I foraged and was unsure about the species. He was very knowledgeable and replied fast. Great people. Thank you
October 2024
Truly one of the best food experiences on the island. So grateful to have joined Bill for one of his dinners.
May 2024
Had an amazing meal, Bill was a great host. Went for the Morel dinner. Every course had a quick, clear explanation. The food was incredible, thoughtful and put together beautifully. Highly recommend.
