The First Dessert offers Hong Kong style desserts that many customers drive 30 minutes to enjoy. The place is small and cramped, so takeout is common and online ordering is recommended for quick in and out. The desserts are praised for good quality ingredients and the right amount of sweetness. Popular items include ginger milk tea with a hint of ginger powder and milk, ginger pudding, mango pomelo sago, mango sago, durian sago, and grass jelly. Many describe the desserts as warm and perfect for all seasons, with large dessert bowls and a frosty dessert bowl. Service is quick, though the shop can be loud when nearby parties are big. Despite a price increase, the quality remains consistent, making it a spot for Chinese style desserts.
