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March 2024 by Alec Zhang
Best Sichuan
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March 2024 by THET NAING
little bit salty.
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February 2024 by David Gilliam
Best Szechuan ever.
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February 2024 by Chef Lychee
Food is soooooo spicy.. It’s legit good. But also I personally couldn’t handle it. I have to find stuff here that’s not as spicy.I love the atmosphere. I was eyeballing all the plates of food coming out of the kitchen. So much I want to try
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February 2024 by Lorcan Mathews
We had dinner here and this hole in the wall did not disappoint. The service is quick and friendly. They don't serve alcohol but the food speaks for itself. All the dishes were very flavorable with just the right amount of spice. The stand out dih was the lion
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February 2024 by ライヒート
Ordered takeout. Good Chinese food. Will come back for casual food.
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January 2024 by Rachel. X
We came to eat during the busiest time and had to wait for a long time due to the large crowd. Unfortunately, the food didn't taste as delicious as it did last
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January 2024 by Jeff Tong
Amazingly spicy and tasty. Just as good as the one in Vegas. Many of the dishes are also numbing, due to the Chinese peppercorn and it's oil. So many favorite dishes, especially the fish (be sure to pick live fish). Super authentic ❤️. A previous fish had numerous scales, hopefully they pay more attention. Skip the Tan Tan noodles here since they over cook noodles and go to Chong Qing Special Noodles for the best in the area.Service is fast. The atmosphere is lively!
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January 2024 by Jay C
The dining experience at the restaurant fell short of expectations. The water-boiled fish lacked flavor beyond numbness, and both the garlic A-vegetable and soup seemed bland. It felt like the salt was concentrated in the toothpick lamb. When expressing my concerns to the waiter, the male server's response was rather curt, suggesting to mention salt preference in advance next time—leaving me puzzled with the logicThe boiled fish had no other flavor except sesame. The garlic dish was the same as the soup and lacked flavor. It felt like the salt was all put in the toothpick mutton. When I mentioned it to the waiter, the male waiter politely said that it should be saltier next time. Let me tell you in advance, this logic is okay.
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January 2024 by Pichet Wongtareo
Great tasting food with a kick from Szechuan pepper corn and other spices.
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January 2024 by Mia Cheng
Very authentic Sichuan cuisine, delicious and large portions, highly recommended!
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November 2023 by 민홍기
The food is good value for money but spicy.
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November 2023 by Harry Zheng
I was surprised to see pretty empty place for lunch. I remembered the time when I had to wait outside for more than a hour to get a seat. Overall the food is just okay. The quality seems going down than the past but the price is going up.
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November 2023 by Alexandre Carney
After eating here for the first time last night and finishing left overs the following day, I can confidently say that I could happily eat the stir fry udon meat combination dish every day for the rest of my life, it’s that tasty.
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November 2023 by Paul Drop
Treated my woman to “ Chengdu Taste” for her birthday last night.Always worth the trip from Rancho Cucamonga, if you’re looking for spicy authentic Chinese food this is the spot.Always busy, shops super clean, food is fresh-Spicy~Hot~delicious, watching the young Chinese girls work so hard, the service is spectacular- I’m not sure who the gentleman is if he’s the owner or manager but they all do a great job as team servicing us!!All these things are so important when you’re using your hard-earned money to eat out for a nice meal….Highly recommend “Chengdu Taste” For an authentic Chinese mealDietary restrictions: They have plenty of items to choose from~ your needs accordinglyParking: There’s plenty of safe~ we’ll lighted parking on the street and it’s “good ole fashioned street parking~no Charge” courtesy City of AlhambraI park my Classic car across the street on Valley Boulevard so I can actually see my car from the window inside Resturant
