Great steakhouse. Highly recommended. Make reservations, often the place is fully booked. They serve all kinds of wagyus. The dry aged tomahawk is the go to. With a side of fries and the trio sauces, mushrooms, chimichuri, and fav creamy peppercorn.
March 2024
Hands down best meat place ever. Yes, a little $$ but the food is worth it. Our waitress was great. The salmon was very delicious and we had a wagyu. It was delicious as well. We all enjoyed our
January 2024
Cozy spot with excellent service and bar.Parking: Parking spots are limited so plan ahead for large parties
Full service butcher shop and kitchen. Offers full bar serving craft cocktails, beer and wine. Fine dining quality with a comfortable and approachable atmosphere.
