Incredible food with excellent staff in a gorgeous Victorian building. Maybe the best clam chowder I’ve had! Delicious kunomoto ousters, crav cakes, scallops, double stuffed potato and chocolate pecan tort for dessert. Absolutely recommend!!
February 2024
Great fine dining seafood and spectacular service even on Saturday after Valentine's! Thank you in particular to our server Samuel, he is a real professional!!
January 2024
The best seafood place in eureka. I recommend the chowder and bread.
Founded in 1988 by Keith Selby and Holly Blackwood, the Sea Grill is housed in an 1876 Italianate Victorian building sporting a colorful past and an antique Santo Domingo mahogany bar that traveled around the Horn in the late 1800's. Today our highest priority remains providing you with the finest seafood, prime rib, steaks and salads in the area; and to serve you in a fun, friendly and elegant atmosphere.
For special private events, we offer a separate dining / banquet area with it's own staffed bar that can accommodate up to 50 people.