We were there with a party of 20 last night. The food was very good, prices are a little over the top. The service was great. Our server had a challenge with space and our party but got everything out to us correctly. I belive her name was
March 2024
Very nice restaurant decorated with the help of Disney imagineers. The food was good but the atmosphere was amazing.
March 2024
The food, drinks, and service was above and beyond. The parking situation and location (dark basement area) was less than ideal, however I would recommend this place for good fine dining 9 out of 10 times!
Located in the basement of the Villa del Sol, we have been providing Award Winning Service, Cocktails, and Cuisine since 1969. ----- We understand the CDC Guidance, however per State Mandate, we are -required- to still have our guests wear masks when not seated. Thank you for understanding and your continued support.
Other Information
About the restaurant: This Fullerton restaurant has been one of north OC's most romantic destinations since 1969. Walk down a flight of narrow stairs and open a wooden door to a real cellar, elegantly decorated by one of the artists who built Disneyland's Pirates of the Caribbean attraction. With low-hanging ceilings, The Cellar lives up to its name with three cozy rooms, black-leather banquettes, rich red carpet, bright-white Goddess statues and glowing golden candles.Food & Drinks: The menu features local, seasonal ingredients, natural meats, wild seafood and less traditional dishes like salmon tartare. Start with one of the pre-Prohibition-style cocktails or a glass of well-chosen wine. Next, select an appetizer such as the signature escargots, or begin with a salad of baby field greens, candied walnuts and blue cheese served with a fig-Champagne vinaigrette. Main course portions are quite large, and we recommend the classic Châteaubriand or the blackberry-bourbon sauce-topped pork chop served with roasted potatoes and shallot purée. For dessert, go for the chocolate or Grand Marnier soufflé. The wine cellar, which is located just above the restaurant, is a treasure trove sheltering more than 1,400 labels.
