Dos Toros Carniceria is highly regarded for its quality meats, especially for making carne asada. Customers praise the meat for being delicious, tender, and cooked evenly, often mentioning that passing the meat through a tenderizer machine is a key secret to its great texture. The meat is marinated in a unique way, with some noting a surprising but tasty marinade of Sunny Delight, which still results in flavorful cuts. The staff is described as kind and courteous, contributing to a positive shopping experience. The carne asada and carne ranchera are popular choices, and the ajugas and pastor are also recommended. While the prices are higher—about $3 per pound more than other places—customers find it worth the cost for the quality and flavor. Many have been loyal customers for years, appreciating the consistent quality and the ability to prepare meals that impress family and friends. The shop is best visited early in the day or just before closing to avoid crowds. Overall, Dos Toros Carniceria is considered the best meat market in Los Angeles for those seeking juicy, tender, and flavorful meats for special occasions or everyday meals.
I'm not going to lie to thumbs up best marinated and prepare meat for your festivities are any occasion don't believe pass and buy yourself a little pound pound.
January 2025
Best place to get your carne asada needs . Best meat Best service around
November 2024
Best meat for carne asada beef or chicken. Cooks soft and evenly. Dos Toros is the reason we give the best carne Asada in the family. It is worth the price, trust me. Order the beef meat to be passed through tenderizer machine. This is the secret for their great meat.