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September 2024 by Jam Man
I pulled up here for an Uber delivery and this sweet lady came outside as happy as anyone I've ever seen in This city. ?
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May 2024 by Miss Rosie Ogden
I did business with the commercial kitchen. Judy Ott was instrumental in assisting me to secure my wholesale license while doing business while living in the state of California.
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October 2023 by Lionel Estrella
The best catering business in town frank and Leo always make good food and the service is always on point definitely using them on my next occasion
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November 2021 by Latterly Ortega
Booked this last minute for $100/hour for a family gathering - arrived early afternoon in 90+ degree weather AND THERE WAS NO AC! Not sure if they just didn't have AC or didn't want to turn it on for us, but it was a hot and sweaty couple of hours. The venue also had no windows that could open, just the main front door. There were ceiling fans but at that point it was mostly just moving hot air around.Make sure you confirm with the owner about AC before you book. If it's in cooler season, maybe it would've been fine but in 90s we were all melting.
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June 2021 by Latterly O.
Booked this last minute for $100/hour for a family gathering - arrived early afternoon in 90+ degree weather AND THERE WAS NO AC! Not sure if they just didn't have AC or didn't want to turn it on for us, but it was a hot and sweaty couple of hours. The venue also had no windows that could open, just the main front door. There were ceiling fans but at that point it was mostly just moving hot air around. Make sure you confirm with the owner about AC before you book. If it's in cooler season, maybe it would've been fine but in 90s we were all melting.
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March 2021 by Carrie S.
We held a menu tasting and consumer feedback session at Foothill Kitchens. The owners, kitchen facilities, dining room and support for the entire event went about and beyond expectation. The owners are so helpful and great to work with. We are a restaurant brand from Europe that is launching in the U.S. This step for us was critical in locking down our menu offering. We could not have done it without Foothill Kitchens. Would highly recommend to chefs, catering companies and restaurants. Also, if you are having any sort of event (birthday, small wedding receptions, etc.)
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February 2021 by Paolo S.
I work out of this kitchen for my business and so far it has been an absolute great experience. The kitchen itself is very spacious with plenty of room for prepping. I have access to convection ovens, stove tops, flat grills, a walk in fridge, dry storage, dish machine, and many essential items like pots and pans, sheet pans, and mixing bowls. The kitchen is always clean and well maintained. The owner, Frank, has been very hospitable and accommodating. He clearly takes pride in his business and I'm very happy to be working out of his kitchen.
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December 2020 by yulon huddleston
Nice place to have a private event not expensive at all
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November 2020 by Yulon Wroten
Nice place to have a private event not expensive at all
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February 2020 by Bree A.
I can't say enough great things about foothill kitchens and the owner Frank! From the first time I contacted foothill kitchens back in December to leaving after my Birthday party this past Saturday it has been nothing but professionalism and positive vibes. I'm a very particular person and he was more than accommodating. My 30th birthday went off without a hitch and all of my guests had a blast. Frank I can't thank you enough I wish I can list everything in detail but I don't think there is enough character space. My friends and family are still talking about how great of a time they had and they all want to book here for their future parties. I'm definitely booking again for my in-laws anniversary party! Can't thank you enough Frank! Until next time!
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November 2018 by Elizabeth McSwain
It needs to be cleaned. I was invited to a breakfast networking meeting and I could not eat anything because everything looked unsanitary.
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November 2018 by lightningcat815
People are always friendly and inviting
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November 2017 by Kenneth Owens
Desserts
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November 2016 by Louis Hohl (Preston)
We love this place. Nicest owners and a quality establishment. And I hear a great local bakery that sells cinnamon rolls only will be opening up there soon. Can't wait!!!!
