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March 2024 by Idil Aktan
Really wonderful and intimate experience. Mussels, Brie and short rib are recommended.
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March 2024 by vee mcgyver
Food was beyond amazing and the service was very good. I never liked Mussels before this but I found myself nibbling on them because they were so good.
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March 2024 by Lee Webb
We came close to closing and still received excellent service. The staff was amazing, the food was amazing. Telluride has great food so expectations were high. Petite Manson did not disappoint. The bartender made a great old fashioned. The steak au poivre was excellent.
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February 2024 by Ryan Hunt
Pork chop on another level. Chef is dialed. Best meal on our trip.
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February 2024 by Jeffrey Costellia
We had such a great diner experience! The place is small and intimate with a real sense of family. We were so welcomed and the service was personable and not forced. Our server, Steve, was the best! The food was also amazing - especially the pork chop and the short ribs. We will definitely be back!!
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February 2024 by Jesse Walters
We ate here with some friends while visiting Telluride last weekend. Everything we tried tasted amazing and the servers were over accommodating and friendly. Highly recommend this gem.
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January 2024 by Erika J.
I was really excited to eat here, only to be disappointed. The food was good, but not for the price. It is VERY crowded seating and the service is okay. Very overpriced for the experience overall.
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January 2024 by
Maybe it's just me, but I don't get the hype.. We were on a date and had about one foot from us and the guests on either side of us. The mussel frites were okay, barely any sauce. The pork chop was good, but very expensive. I'll stick to Rustico, more bang for your buck and more privacy.
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January 2024 by Salvador P.
We started with the Brie appetizer which was out of this world, I usually do not like cheese that much but this one was great. I had the special short rib which was fall off the bone good and my wife had the risotto. There were a lot of locals dining there, so you know it is good.
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January 2024 by DwayneB
I ended up dinning alone at the bar because my partner was ill, other than that it was perfect. I had the hot baked bread with the salad maison, and the Trout, twas delicious. For desert the bartender served a flight of Amaro, they were amazing. The bartender was a young man who obviously has been in the business and he was wonderful, and made my night. Thank you. :o)
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January 2024 by Paige Clausen
My husband I dined here on a cold Friday night in December and it was magical!The atmosphere was cozy and romantic. If we dined here again, we would also consider sitting at the bar if we were looking for a more social experience.Everyone working was welcoming, friendly & professional. Our service was fantastic.They had many gluten-free options & some vegetarian options as well.Their wine list was excellent, notably their cab franc by the glass. Their cocktail list was also creative and had many options that caught my eye.We shared the kale caesar to start. It was crisp, well-dressed and fresh.We both had the steak au poivre and OMG, just yes.It was cooked to perfection, had a great crust, the peppercorn sauce was served on the side (brilliant) was a great compliment. It melted it our mouths. the side of pomme pave was decadent, but not overpowering.Their dessert menu looked enticing, but we decided to end with decaf coffee.If we come back to Telluride, this will be a must for us.Vegetarian options: great recommendations - won't feel like you're missing outDietary restrictions: great gluten free options
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December 2023 by
All the food we had was delicious with the trout being a standout meal. The restaurant is nice and cozy with a warm atmosphere. The service overall was great and our server was outstanding. (although I don't remember her name)
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December 2023 by Matt
This place is an absolute must!! The ambience, the service, the architecture, the music selection, and the food was fabulous! This makes my top 5 favorite restaurants I have ever dined at. The escargot was amazing, the foie gras was good(not my thing but good), pistachio crusted trout was incredible(crunchy, not hard or dry), truffle fries were perfectly crispy and seasoned, and the Brussel sprouts were spot on. The cocktails were elevated and delicious. For dessert we had a chocolate PB mousse something with pistachio ice cream.... AMAZING!! My favorite part of this restaurant was the vibe. Small and intimate as the name clearly communicates, but the music was a downtempo house selection and it was perfect. My fiancé and I enjoyed this place a lot. Don't miss the opportunity to dine here!!
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December 2023 by Kat4food
This restaurant never misses! We came in on a quiet Monday before the holiday deluge and everything was even more excellent than usual. Perfectly executed dishes, great wine and cocktails—all with a friendly, local vibe. If you're looking for fine dining without stress or fuss, this is your place!
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December 2023 by Paige M.
My husband I dined here on a cold Friday night in December and it was magical! The atmosphere was cozy and romantic. If we dined here again, we would also consider sitting at the bar if we were looking for a more social experience. Everyone working was welcoming, friendly & professional. Our service was fantastic. They had many gluten-free options & some vegetarian options as well. Their wine list was excellent, notably their cab franc by the glass. Their cocktail list was also creative and had many options that caught my eye. We shared the kale caesar to start. It was crisp, well-dressed and fresh. We both had the steak au poivre and OMG, just yes. It was cooked to perfection, had a great crust, the peppercorn sauce was served on the side (brilliant) was a great compliment. It melted it our mouths. the side of pomme pave was decadent, but not overpowering. Their dessert menu looked enticing, but we decided to end with decaf coffee. If we come back to Telluride, this will be a must for us.
