“We had shrimp fried rice and cauliflower tikla marsala. Really good. The chef cooks to order so the food is fresh, the carrots still with a little crunch, the vegetables all still tasty, the rice cooked perfectly, nothing soggy from being reheated. This place is really a treat, be careful not to get them mixed up with the place next door.”
Health Markets
“We had shrimp fried rice and cauliflower tikla marsala. Really good. The chef cooks to order so the food is fresh, the carrots still with a little crunch, the vegetables all still tasty, the rice cooked perfectly, nothing soggy from being reheated. This place is really a treat, be careful not to get them mixed up with the place next door.”