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April 2024 by Angie Whitehurst
Unique wonderful asset to the city Snd community.
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April 2024 by Deborah Thornton
Fabulous Spanish food and amazing service.
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March 2024 by Maya Woods-Arthur
We ordered takeout from here and it was some of the best we've had in the city. Highly recommend the pan con tomate, octopus, cauliflower, and the risotto, but you can't really go wrong with anything!
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March 2024 by Harmony Palmer
Food and service are incredible! We got almost every tapa on the menu with a group of 10 and there was no dish that missed.Highlights were the seafood paella, tomato toast, cocktails, and cheesecake!
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March 2024 by Luci Laffitte
Delicious tapas restaurant in the neighborhood!
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March 2024 by Jeanette Panning
A friend & i were in the mood for Spanish food & Atxondo will now be a regular stop. We had manchego, which comes with toast, dried cherries & honey. Also sautéed cremini mushrooms with a poached egg on top, chicken croquetas (amazing), Spanish olives, Gambas al ajillo- which my friend raved about. Manchego burgers with freshly made chips. Finished with churros.My friend had a red wine while i opted for the hot toddy, which was perfect on a cold, rainy day. Everything was delicious & beautifully presented.Parking was plentiful, but i imagine this will change once the construction across the street is complete.Go soon before it's "discovered."
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February 2024 by Andy Feliciotti
Atxondo is a fantastic spot for dinner with friends, especially if you're into tapas. The shrimp is a must-try, along with their selection of unique dishes perfect for sharing. I'll definitely be returning next time I'm in the area. Despite it being busy on my Friday night visit, they managed to get us a table quickly, which was greatly appreciated.
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January 2024 by Saminda Wijegunawardena
As far as Spanish tapas goes, this is a very middle of the road and unmemorable spot. Both the food and cocktails were pedestrian, and service while fine was equally unremarkable.We tried a charcuterie plate, kale salad, Spanish tortilla, grilled octopus, croquettes, meatballs, crispy potatoes and ribeye. Everything was sub par with the exception of the patatas bravas. Ribeye was particularly terrible, tough and poorly grilled.I would pass, much better options in DC for tapas.
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January 2024 by Jo-Ann Herrick
It is great to see a restaurant with such great quality, food and service near Petworth! Very happy to be near such a great to dine!Vegetarian options: Vegetables were prepared very well. We especially like the bok choy.
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January 2024 by Aaron M.R.
The time spent here is a memory I shall cherish for years to come. The chef is also the owner, having worked hard to learn from fancy kitchens and combining with his own culture and humble beginnings. I am honored to have share a meal so special with loved ones, and I cannot wait to return.The bartender and server were also incredible. Thanks again!
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January 2024 by Roger Muller
I highly recommend this place. Excellent customer service, amazing food!! . I enjoyed the risotto, couliflower, and pan con tomate. Thank
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December 2023 by Santwana Kc
Absolutely loved the Paella, 4 person portion size, waiting was like 40 mins but so is for any good paella. It was worth the wait! Street parking available.
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November 2023 by John-Paul Hayworth
Every time I come I'm impressed. The food is superb and so is the
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October 2023 by David H.
Stopped in recently for a meal on the patio and it was good, not great. Some nice dishes, some ok. Service was good. Didn't do any drinks. For food, the highlights were: crispy potatoes (bravas), pan con tomate (flavor was amazing, bread was soggy), mushrooms garlic wine sauce with an egg (great flavor but very liquidy/hard to share). We also did the gambas (delicious sauce but the shrimp were overcooked), the octopus (nicely cooked but just not a favorite), manchego cheesebuger (just ok), and the tortilla (not runny inside, no onions, i'd call it a potato omelet). the coconut flan dessert was nice, a touch sweet but not overly so. Overall enjoyed, it's not difficult to get into so that's nice but it's a bit of a trek for me so not sure how frequently I'd go as there weren't many truly standout dishes
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October 2023 by Diana Cabanzo
All food is super yummy. It’s a hidden gastronomic treasure in DC.
