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March 2024 by Aaron Gray
Superior pizza. We wanted a carry-out treat tonight and couldn't have done better. Well worth the price. Will order there again.
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March 2024 by Warren Samolsky
Had the Pizza, Margarita. Disappointing, very salty and very garlicky. Expected to brick oven, didn't taste like it to me.
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February 2024 by Michael Cassidy
Food was great, staff very nice. If you have no been there you need
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February 2024 by Peter Roenke
Some of the best pizza and pasta we've ever had! There is a great atmosphere and everyone is so friendly! We love Mancinis!
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February 2024 by Joy Maz
First visit back in a while and it was underwhelming. Limited menu, prices are high ($12 for a side salad with entree) The portions are huge but unnecessary and the cheese pizza was not edible. The waitress noticed and took it away with 1 slice missing with out even asking what was wrong. I have no problem paying $34 for a pasta dish but the ambiance should match the price point. If you like booths, no decor and leftovers this could be the spot for you. Also had to ask for drink refills, never offered more water or to bring bread to the table. Mediocre to poor service. They add a credit card fee to the check which should just be rolled into their cost of doing business and absorbed like most businesses. Overall just go somewhere else if you want a good experience.
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January 2024 by Cindy Souza
Best red/marinara sauce I've had in a LONG time!
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December 2023 by Maria Howell
Always a delight to go to Mancini's! Both the food and the service are outstanding! Definitely try the lasagna if you haven't yet had the pleasure.
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December 2023 by Bill Mountz
You can never go wrong, no matter what you order! We love this place! Family owned. And they have been on business in the area for quite some time. Do not pass up on the opportunity to dine here!
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November 2023 by Aaron Bloom
Really enjoyed restaurant only issue is that the parking lot is tiny and not much street parking available in the
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October 2023 by Destiny Grandi
I recently visited this restaurant back around new years 2022/23. I was served a sour milkshake, that had off milk and I was visibly separated. The man was nice about it but we puked in the bathroom. I was then offered another drink free of charge. How ever this is still a health and safety issue. I then ordered the molto carne meat pizza with just meat and cheese. I was given the wrong pizza. I was given a mushroom pizza. Literally hate mushrooms so had to ask for another pizza. Slack attention to details and I was Not Impressed!
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October 2023 by Melissa Parrott
The food is just awful! My husband ordered 2 pizzas, a crabmeat bruschetta, and a tiramisu to go. We paid $80. We don’t mind spending a lot on food if it’s worth it and it definitely was not! The worst thing was the crabmeat bruschetta. It tasted like the tomatoes had been sitting in the vinegar for a really long time. And the crabmeat tasted like they just dumped it out of a container. It was just toast, gross mushy (way to vinegary) tomatoes, with crab on top and that’s it. I took one bite and couldn’t eat any more. The pizzas were just ok. It wasn’t anything better than what we could make at home. The tomatoes on the Margarita pizza were overly flavored. The thing that is so good about margarita pizzas is the freshness and it was definitely lacking in that area. The spinach ricotta pizza was ok…Nothing to write home about. The tiramisu was pretty good. This was no where near worth $80! I’m disappointed we wasted our money.
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October 2023 by Angie Scott
This place is amazing. It’s a bit pricey, but you get what you pay for.We got the garlic bread, fettuccini bolognese and fettuccini alfredo. ABSOLUTELY DELICIOUS. My husband and I were really hungry so we ate it all but on a normal hunger scale, we both would have had leftovers.The garlic bread was warm, soft middle and crunchy outside. Butter and garlic were proportioned correctly. Wasn’t too salty or garlicky.The alfredo was rich and creamy. They used real cream for this.The bolognese was also rich and full of meat.The atmosphere is quaint, but can get crowded! We’re here on a Tuesday night and it was packed! It was also pretty clean, so that’s a plus.Anyways, I highly recommend this place. You won’t be disappointed!!!Parking: The parking lot is smaller. On a busy night, you might be able to squeeze in a spot. We lucked out and found one. The service was really good, so people are eating and leaving on a good rotation, so hopefully parking won’t be an issue!!
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September 2023 by Debbie Rappazzo
We were seated across from the kitchen. Where customers pick up their carry out meals and employees with nothing to do hang out and chit chat. Not exactly any ones first choice of seating. Almost as bad as sitting next to the restrooms.Our waitress was sweet, knew the menu and specials. However never asked if we needed water or a 2nd drink until we were done. Another server asked if I needed a box after my third bite. No one likes to be rushed through dinner. The purpose of restaurant eating is having a good relaxing meal. Luckily the food was delicious. But beware, no longer does your entree come with a salad,a vegetable or even a slice of bread. That will be an additional charge. Dinner for 2 over $90 + 1 beer and 1 glass of wine. No bread , really ?I will not be in any hurry to return. Too many other restaurants in the area.
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September 2023 by jeffrey gerres
Beet salad with watermelon was absolutely delicious. Probably one of the best I’ve had. I had the lasagna which was very good . Not many layers but the sauce is great. The girlfriend had eggplant parmigiana. She was delighted with it. Nice portion size and plenty of flavor, plus a side of pasta. We got a chocolate cannoli for dessert had a taste but were too full to eat. It was pretty darn tasty. Our waiter was a very polished young man.
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September 2023 by Kristen Simonetti
Started off on a bad foot here. Parking is insufficient and we had to park in a neighboring business’s parking lot. The hostess was also very rude. These two factors almost made us turn around and leave. We opted to stay and the food was decent, but nothing to write home about. The cannolis on the other hand were very good and fresh filled. True Italians know that fresh filled is the only way to eat a cannoli. They also served espresso with a lemon rind twist which is a plus. This place has a lot of potential but needs to work out the kinks.
