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March 2024 by carol brasington
3rd time here...great service by Anthony.both our salads were warm my husbands was overdressed and mine was underdressed.20oz ribeye way to much seasoning while my 12oz ribeye was seasoned well.broccoli was cold and mushy... He asked me how I wanted it a double crunch or soft, I did choose the double crunch still came out mushy.baked potato was overly salty as well.my husbands stomach is bothering him now from the salt overload.maybe an off day we usually have no complaints however with the price of things today I thought it was good to share.
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March 2024 by Joshua Hughes
Had a GREAT night with my family. Even our children enjoyed the evening. Our waiter, Jay, was amazing. He was attentive and inclusive of our children and just set the tone for the evening. Good quality food (as expected) and super good service. Thanks for a great birthday dinner.(Seriously, Jay nailed it!)
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March 2024 by Al U.
I like Longhorns but I just think out of all the steakhouses they are a bit pricier than others. I will say they are a quieter steakhouse compared to say Texas Roadhouse or something on that line.
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March 2024 by Sheryl Basile
My husband and I both had the 8oz renegade sirloin steak,french onion soup, and bake potatoes. Everything was delicious. We also had the chocolate stampede cake for dessert delicious!!! Our waitress was wonderful!!! Definitely 5 ? across the board!!!
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March 2024 by Russell Allison
Iren was amazing . And the manager... Well I cannot say enough about him. courteous friendly and eager to please.
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March 2024 by Pe Pokercr3w
Love the food here price will kill ya.
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March 2024 by Ona Acebo
Vegetarian options: Salads
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March 2024 by Ray Tharaldson
As always great food at a reasonable price. Never had a bad meal at any Longhorn Steakhouse.
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March 2024 by Michelle Starr
Food was awful paid $50 and had the renegade and it was so dry and also had the salmon it was under cooked will not be going back and don’t recommend at
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March 2024 by Cape coral Steve
Couldn't ask for a better prime
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March 2024 by Donna Swart
I'm so glad they turned this building into a Longhorn. The food is great service is always friendly and attentive.We love going to lunch here ?
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March 2024 by Deborah Clark
The service was amazing! The food was plentiful and fall off the bone delicious! The drinks kept coming, were huge and yummy! The atmosphere was perfect.We enjoyed a family meal that was not rushed. This was our first time, and we will be back. It was better then The Keg Steakhouse in Canada!
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March 2024 by Rob “Gadget” Leopold
Food was top notch. Our server was the bartender and she was great. Drinks were good too. The star deduction was due to this being a new restaurant and they are somewhat lacking in the cleanliness department. There was large amounts of dust or dust bunnies, hanging off the pictures over our table and some of the lighting.Overall a great experience. Just hope they step up their game in the cleaning department. If they do that, this can be a stellar location for a good steak.
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March 2024 by Justin McNeill
Good food, decent service. Steaks were cooked perfectly.
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March 2024 by Bill St. John
It's amazing that two people sitting at the same table can have such different experiences. First off, my overall experience was adequate. I started with a cup of shrimp and lobster chowder. The chowder had good flavor and a few pieces of tender lobster meat, I don't think that I got any shrimp, though. I also had the mixed greens salad with honey mustard dressing. The dressing was good, and the tomatoes and cucumbers were diced up nicely, but the greens were way too big. I had the 6oz Filet with Mac and cheese for my side. The steak was cooked perfectly, but the mushrooms that were an upcharge came out shriveled up and dry. The Mac and cheese had good flavor but was kind of dry.My dinner companion ordered the 7oz salmon with mashed potatoes and Brussel sprouts and the mixed greens salad. Her salad, which she ordered without cheese, came with cheese. The cheese was grated and mixed in the salad, so she sent it back. Her entree came out before her replacement salad, so she wasn't happy about that. Her salmon was cooked nicely, and the mashed were good, but the Brussel sprouts were not cooked and so hard that she could barely cut them with the steak knife provided. None of the plates were garnished at all, just a drab looking plate. As anyone in the food industry should know, you eat with your eyes before your mouth.We both had the 3 Don's margaritas, which were very good.Our server was very nice and did her best to make things right, but her inexperience showed through. With a little more attention to detail, this could be a great dining experience, but for now, it's just ok.