At Graziano’s Market Coral Gables, we created a menu – and an experience – catered to people on the go. We started this location primarily as a market, but the demand for prepared food and seated dining was so great that we’ve shifted our offerings. Now it’s about 70 percent restaurant, 30 percent market. All our menu items are made on site, and there’s a full meat counter, several shelves of Argentine groceries, and an extensive wine selection (wines can be enjoyed on the premises). This location is great for a quick business lunch and after-work cocktails.
