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March 2024 by Gustavo Sempertegui
Good as always, very good food. The only bad thing was the waiter who served us the wine and threw the plate on the table where the bottle would rest, the rest A1, thank
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March 2024 by Donald Candage
We went for a free lunch for a business presentation. It was great. I probably would be unwilling to pay the prices they charge if it was for myself. The fish was actually better than the steak.
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March 2024 by Brianna Carney
The French onion soup was out of this world.
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March 2024 by Carlos
Very good food and service. As expected at Morton's it is pricey and you get what you pay
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March 2024 by Michael All Nite White
Stopped here and purchased a pastrami sub that was the best I had in a while.
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March 2024 by Janis Martinez Medrano
This place was beautiful. The food was exquisite & the service was beyond compare. Everyone here is especially nice my server was Neb. 10/10 definitely going back.
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March 2024 by ZEDEK MANAL
very good ?
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March 2024 by Michael Miller, P.Eng.
Having had a very positive experience @ Morton's in Chicago several years ago, we decided to have dinner at the Biscayne location in Miami on Saturday, March 2. I ordered the filet mignon w/lobster. We opted to listen to the waiters suggestion for most tender way to get the steak prepared. Regrettably the steak was BOTH chewy and stringy; NOT what we expected from a "top shelf" rated place. The steak was returned and another brought; it was very very marginally improved but still not tender. We have had more tender meat in lesser "quality" reputation places. While other elements of our dinner were satisfactory... the most expected menu selection item ---the filet mignon---and its replacement was quite disappointing. May try a lesser expensive place very soon.
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March 2024 by david c
Top level high end
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March 2024 by Adrienne Fried
The food and service was not as good as the last time.
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February 2024 by Karla Torres
Mortons provided exceptional dining; from the perfectly cooked steaks to the delicious bacon, wrapped scallops drinks, and impeccable service, it was a memorable
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February 2024 by DanL
A little underwhelming. Would think that this was a high end restaurant such as Ruth's Chris. But the moment we came into the restaurant the vibe was off, nothing fancy about it, the crowd was mostly older folks. The service was mediocre, we got 2 orders of the filet mignons with lobster tails, and there was just no taste to it. The appetizers were tasty though. The drinks we got cocktails, and it mostly just tasted like juice. Always wanted to check this place out, but sad to say we won't be returning. Spent close to 300$ on 2.
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February 2024 by Joan Marketos
NY strip was really tough. Tasty but tough. Pork chop overcooked. This trip was disappointing. Too costly to not be better than this every time.
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February 2024 by Juan Torbay
Morton’s in Aventura exceeded all my expectations. The food, especially the steak, was absolutely delicious this time around, far surpassing my previous experience. The service was top-notch as always, and the fine dining atmosphere added to the overall experience. While it may not be the most budget-friendly option, the quality of the steaks and sides is unmatched. Despite the higher prices, the experience, paired with the impeccable service, makes it well worth it. Highly recommended for steak enthusiasts looking for a premium dining experience.Wheelchair accessibility: It is accesible in wheelchair
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February 2024 by Cindy Oleary
The menus are VERY HARD TO READ in the dark dining room. Almost every table had to pull out their cell phone flashlight to read it. The food was as expected; the waiter never offered to refill any drinks, we had to flag him down for that. And out of all the places in Florida I expected the water to be drinkable this would have been it, but nope, that horrible Florida water that has that foul taste and ruins any fountain beverage made with it. That was disappointing.
