Here, you'll feel like an islander, immersed in a world of exotic spices and tropical fruit. Cultural touches like carved frogs from Indonesia add to the breezy charm. And the menus conveniently offer both traditional family fare and South Seas specialties. Browse the daily breakfast buffet, or order a la carte Eggs Benedict and signature Hawaiian pancakes. For dinner, enjoy a mix of modern Pan-Asian cuisine, like Grilled Atlantic Salmon infused with sweet and sour tamarind sauce for a meal as unique as the Pacific islands themselves.
