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April 2024 by Kelly Rose
Our server Zach was absolutely amazing. He was super attentive, and great conversation after lunch. He is super friendly and professional. Going to ask to be seated by him next time! Food was amazing, as always!! FIVE STARS to Zach!
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April 2024 by Cait Bruce
Came here for my birthday dinner and was absolutely blown away by the experience. They customized our menus, the food was amazing, and our server Zach was so attentive and kind. We will definitely be back the next time we’re in Panama.
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April 2024 by Kat McKenzie
It was a really good experience! The service was great and the food was delicious! My husband made a reservation for my birthday and they asked if there was a special occasion. The menus they gave us said happy birthday on them, and they gave me a free dessert that was delicious as well! As with a lot of restaurants, the ceiling is metal so it was very loud. But overall a nice place!
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April 2024 by Michelle Ditchkoff Volk
Love this restaurant so much. Always yummy food, pretty good service and the views are the best! We try to get there early to avoid the crowds and that usually works for us. Clean & orderly with lots of food options. We plan to go again this summer!
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April 2024 by Jack Charles
Recommend reservations is dinning around a holiday, good local fresh food
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April 2024 by Mindy Adams-Clayton
Fantastic dining experience. Zach, our server, exhibited friendliness and professionalism making our Father's birthday celebration a success.
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April 2024 by wish you
Great food better service from
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April 2024 by John Austin
Food was the best in PCB we tried this trip. The service was stellar and the place is nice. Probably one of the better options this area has to offer.
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April 2024 by Kathy Christy
First time to the Grand Marlin, heard great things about the restaurant, and was very disappointed.The atmosphere, and staff were good, but the food was very over priced, and not good. Will not be going back. Much better food in PCB at other restaurants!
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April 2024 by Micaylin
My server Zach was EXTREMELY knowledgeable on the menu and assisted me with my decision between the scallops and the grouper piccata. I went with the scallops, seared was his recommendation, and it was absolutely delicious. Presentation and taste were impeccable and the service was even better.
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March 2024 by Daniel Duran
Baked oysters and smoked Tuna dip were amazing. Mahi Mahi and crab cakes were phenomenal. By far the best meal we've ever had in PCB.
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March 2024 by Robin #9
My meal (mahi) was really salty however I sampled some other meals and they were seasoned well. The crab cake does have small pieces of the shell inside so pay close attention if a child is enjoying. The mocktail was pretty tasty. Making a reservation was a great idea for an after 5 meal.
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March 2024 by Debbie L. Walthour
It was our anniversary & the staff made sure it was very special. They were wonderful!
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March 2024 by Charles Walthour
We had our 38th anniversary yesterday and I planned the evening at The Grand Marlin. It did not disappoint! We ate upstairs in the open deck over looking the bay. I had the grilled shrimp and she had the BBQ Ribs. Both excellent but the sauce was wonderful that the shrimp was served in. Hunter was our waiter. He was attentive but not overbearing. He was knowledgeable and very up on cuisine and recipes/ingredients. They had a guy playing guitar and singing, but the room was full of family conversations so we couldn't hear him that well. Since it was our anniversary , they served us a complimentary dessert that was incredible. They have 2 chefs that are great. All in all, this place gets a 10 out of 10 score. The prices are not outrageous but this is not Olive Garden. Highly recommended!
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March 2024 by Carolyn Adamic
Amazing "29th birthday" ? dinner on March 15!!! And our first visit. From the moment we walked in until we left we were treated like valued customers. The meal was delicious!! Their she crab soup is to die for. I had crab cakes for dinner - best ever. My husband had the scallops - scrumptious. Everything was prepared to perfection. We look forward to our next dinner at The Grand Marlin ?
