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February 2024 by Sherry Adams
The views are magnificent.
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February 2024 by Sherry Adams
This whole menu is outdated, not sure when this was uploaded but, the prices are not the same now.
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February 2024 by Sherry Adams
The Sunday Brunch is now $19.99 for adults and $9.99 for children. Holiday Brunches range from $29.99-$49.99 depending on what they are offering
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January 2024 by Zachary DeLorenzo
We loved to hit this eatery right after we golfed. They have great food and an accommodating staff.
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June 2023 by Leynier Diaz
Firt time here atmosphere so nice and relax food great, incredible empty restaurant. Price are great... service by cory exelent
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February 2023 by Irv Nachamkin
We played at Plantation Preserve last year and course was in excellent condition. Played there yesterday and I’m sorry to say that the course, particularly the greens are in terrible condition, particularly the back nine, fairways were ok. There was also a temporary green on the 9th hole. I learned after the round while talking with one of the attendants that they had a serious fungus issue with the greens after preparing the course for a Korn Ferry tournament in the fall and it would take some time to recover. These things happen but I’m disappointed that I was not informed of this when I called to make the tee time, I would not have played there if I knew about the problem.
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December 2022 by gary johnson
Thanksgiving 2022 was wonderful. The food was fresh and continually updated. The manager and chef came by the tables asking how everyone was doing. Truly a top notch team!
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August 2022 by Ginger Carter
This was always our go to for family celebrations breakfast brunches very disappointed with available selections of food and the price was $$$ for what was offered not the place we loved pre covid, we will be looking else where for future celebration brunches.
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August 2022 by Helena Daly
Charming setting. Very good selection on the breakfast menu.Masks not required
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June 2022 by Bryan M.
I usually play courses in South Florida with friends, but we recently decided to make the drive up to plantation to play at this course because we heard it's really nice and was recommended by a couple of others we know. I have to say it was very impressive. Not just the course its self, but the facility, the way the employees conduct themselves, and the overall feeling of it being an experience. The range is located right next to the first hole, alongside the putting green and starter shack. As you're warming up, the starter will announce through a speaker which tee time is approaching, so you have a few minutes to wrap up your practice and start heading over. I thought this was really cool and keeps the groups organized on the course. The course its self was in great shape, and features quite a few different yardage markers so any level of golfer can enjoy themselves. The tee boxes, fairways, and greens were all in solid conditions. It was cart path only due to some recent bad weather, so at times it was a little clustered due to some walking and all the players that day, but that's no ones fault and it was completely bearable. The course layout was definitely one of the highlights, as it features a lot of different shaped holes and different challenges on each one. The 9th hole is a short-ish par 4 that has an island green, which was so cool to play on. Although a fun course, it is definitely not easy. Many of the holes play side by side, so you have extra room if you miss the fairways, but that doesn't mean you're out of trouble. There's a good amount of water and shrubs/bushes/fairway bunkers, so knowing your yardages and where the safe misses are is really crucial to your game. The golf carts are nice and come with gps, so it is very helpful to picking out your shots, yardages, or maneuvering the course. The service on the course was attentive and came by a few times to check on us so that was a plus. With the south florida pga pass, my round (including range bucket) came out to around $77 which I think is a very reasonable price for everything you get to enjoy. It's a bit of a drive for myself and my friends, but it's worth it at least once in a while. Well agreed it was above average in comparison to the courses we have played in south florida, and contended with the places we played in Naples (which was incredible). Check it out yourself!
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June 2022 by Emily B
Excellent meal. Peaceful and serene. Amazing golf views. Nice food selection and fair price. I will return for sunday brunch!
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June 2022 by Jim C.
The golf course is usually in good shape and that's the reason for three stars. They offer lunch for five dollars, if you pay when you pay for golf. It's not even worth the $5.
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June 2022 by Dr. Ernest S Caruso
This is one of my favorite places to go for a Sunday Brunch. It has incredible golf course views, a peaceful and relaxing atmosphere, an amazing all you can eat buffet with an omelette and waffle station, an outside porch with rocking chairs, great servers that make you feel welcome and at home all for an incredibly low price. I highly recommend this place.
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May 2022 by Adam H.
Really good course overall with diverse par 4/5s. Their carts are also kitted out with interactive maps tracking the yardage to the hole. Giving this course 3/5 instead of 5 since the staff was fairly rude. Aside from this I highly recommend the course. Pro tip: use the interactive cart map to plan your next ball placement. Clicking on the map shows your planned approach shots yardage!
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March 2022 by Hayden A.
Great course, horrible staff. If you play anytime after 2 don't expect to finish before dark. Our carts died at hole 13 and we ended up having to walk back the rest of the way. We sent tons of messages on the cart and even called them on the phone a bunch of times. No response. Phone just rang. Once it got dark we skipped 17 and 18 and when we come in the d*** shits are sitting in carts and say 'oh we were just about to swap your carts out'. One dude had be drinking way too much. Frustrating to have these idiots act the way they did. Then act weird when we don't tip them, I carried my bag in why would I tip?