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March 2024 by Carolina Ruiz
Bad customer service, the lady rolled her eyes while we asked a
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March 2024 by Martha Ruffin
It was just okay it was the pork sandwich was served almost cold. I asked for it to be reheated and it came back the same way I left it ,with two bites out of the sandwich and the server telling me to be careful it's hot , that's it's 160 drgrees. Unfortunately it was still barely warm, more like room temperature .My husband's was the same as well , but he was hungry and he just didn't care. The pork was tender but very dry. I did like the bun though. Very small serving of beans and french fries were oily tasting. One and done.
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March 2024 by Benjamin Strait
Do not come here hungry! Come here when you crave a small bite of b-rated bbq and have lots of money to waste.The two stars are for the two awesome people taking care of us. They were awesome and not their fault the photo below shows what $51.00 buys you at this mediocre at best BBQ joint. She tried her best to pack in as much Mac and Cheese into the small container as possible and was even giving out 3 Cole Slaws for the price of one when she saw they were under filled.The brisket was dry, the beef tips were smothered in some syrup sauce that is a clear indicator they don’t trust serving the natural flavor of the smoked meat, the chicken was meh and super wet saucy. The ribs were cooked great just literally no flavor, I had to dap it in their hot BBQ sauce which was actually the best thing on the table. The guy came out and handed me a free sample of their chicken corn chowder…see how awesome they were? It was very good by the way!But THIS place is THE reason I struggle to eat BBQ out anymore. The owner must be loving the profit margins but there is a reason there was only one other table with a family of four beside us on a BEAUTIFUL Sunday! We literally grabbed more food at The Station whose wings and other food are always sooooo awesome!This is definitely a “concept” place not a down home, great quality for a fair price place.Yep, that pic cost us $51.00 no drinks just water and I meant what I said abt the food quality. Whoever owns this place has no idea what quality is…I want to support small businesses but this is just making him richer. I’ll stand by to see this place close up….Oh yeah…just like the fast food joint Subway Subs, they literally use a scale to measure their portions???Ever see that in a real smoke house? The owners way of keeping his profits in his pockets!
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March 2024 by Yolanda Taylor
So glad I did that I decided to try this place pulled pork was amazing. It was tender hot and fresh and a little sweet like I like it so sweet potato fries with extra cinnamon amazing! And the customer service with Alexis and the other Young lady that was with her energy was everything, felt just like family like I had been there before. So definitely will return!Parking: There wasn't much parking, but that alone shows you that something's got to be good there if they're always busy
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March 2024 by Brian Murray
Walk in, order at the counter, and you bring the food over to your table or take it next door to The Abbey with a full bar. Small inside with 8 tables, large outside 10+ tables and then The Abbey. Food is already prepping, waiting in the area where they put your food on trays and you pay.
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March 2024 by Kenneth Frost
Worst service I've ever had in the area. I think only 3 people work here. No organization or anything. Just horrible. I never even got my food so I couldn't tell you how it is. Just prepare to be upset if you go here. I will never try again.
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March 2024 by Brian M.
Walk in, order at the counter, and you bring the food over to your table or take it next door to The Abbey with a full bar. Small inside with 8 tables, large outside 10+ tables and then The Abbey. Food is already prepping, waiting in the area where they put your food on trays and you pay.
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March 2024 by Tim Brown
Great Food and Great
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March 2024 by Paige Yeadon
Love this place. A hidden gem for sure. We came for lunch and it is the BEST Bbq i’ve had in this area so far. Extremely dog friendly. Food was perfection. Nothing but good things.
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March 2024 by Casey Brown
Overpriced dry and just overall whack bbq, sorry but I grew up in Kansas City and they wouldn’t even serve this at the inner city school cafeterias.
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March 2024 by Tommaso Massari
Best BBQ in town, in the state, in the country, at a federal level. Marco likes it.
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February 2024 by Anthony Leila Farmer
Never order from here again. The price I paid was not worth it. Burnt ends was ridiculous, brisket was fatty, didn't get any coleslaw. 1st and last visit.
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February 2024 by Beverly Arnold
The food was good. Brisket was amazing brioche bins would have been better if toasted. Fries and okra were fried perfectly. The Mac and cheese was a bit thick. Overall great place to eat. Would come again.
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February 2024 by Ellie Mitchell
The atmosphere makes this appear to be a promising venue. There are plenty of outdoor seats and a small indoor area, with the main cashier/ordering center inside of this cool garage door entrance. The theme was a bit steam-punk, and with a small select menu, I expected this to be absolutely amazing. Focusing all their attention on the few items they offer.But - It was just okay. The portion of protein was smaller than I expected for a BBQ joint. I mean, usually if you're ordering BBQ, you expect a feast. The meat was tender but dry. I'm not a sauce person, but the sweet sauce definitely helped elevated the appeal of the pulled pork. My husband got the chicken, which had a lot of grisle. I understand the portions are by weight, but that seems unfair when parts of it are inedible.I hoped to try the Mac and cheese, but I didn't want to pay an upcharge for that side. The fries I got were freshly fried and tasted great.
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February 2024 by Nina Ashley
Delicious food and the staff was very kind and helpful.
