Jeff gave us the personal pizza experience paired with a wonderful Italian Red wine followed by a very impressive display of Rubik’s cube solving techniques. 10/10 experience!
April 2024
Place is great… if you ever get to meet Jeff the owner, one fascinating man.
April 2024
This was my first real introduction to Napolitano style pie many years ago. It still holds up, and I prefer it over Antico.
Profiled by Zagat as "One of America's perfect pizzerias". Amazing Neapolitan pizzas with both classic and original combinations, using fresh & imported ingredients. We are one of the few pizzerias in the U.S. that makes our dough the old fashioned way, using 100% natural sourdough cultures, fermented for several days. Check out Jeff Varasano's recipe online. He has garnered international praise as the internet’s #1 authority on pizza making.
