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January 2024 by Max Grimes
My family had an excellent experience here. The staff was amazing and the food was delicious! Will definitely be visiting here again!Kid-friendliness: They go out of their way to make your entire family enjoy this fine dining experience.
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January 2024 by Dv H.
Great food. Eclectic atmosphere. Gracious host/owner. Recommended for a special occasion.
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January 2024 by Google user
My family had an excellent experience here. The staff was amazing and the food was delicious! Will definitely be visiting here again!
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October 2023 by Brian U.
Summary: very nice place with good food, good service and reasonable prices, plus a pleasant drive. No need to fight traffic and look for parking like in ATL. Definitely worth a visit. Story: went for our anniversary after deciding there was no way we wanted to drive to ATL. It is certainly off the beaten path but GPS found it no problem. We had reservations but went on a Tuesday night so it wasn't busy. The decor is dated but nice, not pretentious or stuffy at all. Everyone was very pleasant, attentive and helpful. Not a craft beer or high end wine selection, but reasonably priced. We ordered the specials: rainbow trout for my wife and some lobster pasta dish for myself. Both were very good. Going with 4 stars mainly due to the sides of carrots and beans not exactly up to the caliber of the main dish. I would recommend
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July 2023 by Mike R.
Very unimpressed The experience was a let down from food to service Do not recommend going
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June 2023 by T B.
Love the rural setting - gravel parking lot off a 2-lane road north of Pine Mountain, with pastures behind.The building is an old house with artsy/flowery decor. Not really my thing, but I guess it has character.We went on a pretty quiet mid-week evening -- we were one of 3 or 4 tables when we arrived, and were the last to leave. Dagher spent some time chatting with us before the meal and brought us some wine. He is an interesting character -- very friendly and welcoming & has lots of stories to share.The menu was fairly simple but had everything you need IMHO -- steaks, lobster, pasta, salad, veggies. The bread was warm & tasty. The salad was fresh baby spinach and carrots -- simple & high quality. We had the filet & lobster and the lamb shank (a special IIRC) and both were excellent. The lobster was perfect. The filet was cooked exactly as I expected for medium-rare, and it was super tasty. The lamb shank was braised and so tender it could be cut with a fork. The mashed potatoes were unremarkable but good. And the veggies (which came with just about every plate) were again simple but nicely prepared. Dagher came back and chatted with us a bit more after our meal, and interacted a bit with each person at the table. It's clear he enjoys serving & engaging with everyone.Overall a very pleasant experience. This might be my new favorite place for a nice meal in the Pine Mountain area.
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June 2023 by Lee G.
What a GREAT meal/experience!Dagher is the host with the most! Call him to make reservation and don't trust google
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April 2023 by Patrick D.
Wonderful dinner. The ribeye was delicious and cooked perfectl. The trout was also tasty. Great service and atmosphere. Will return on next visit to Pine Mountai.
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April 2023 by MSUmindy
You must make a reservation to eat at Carriage and Horses. It is worth it. The setting is in a supper club style. The waitstaff are excellent: friendly, efficient, and thorough in helping you know the dinner specials and wine choices. Alissa was our wait person. She did not hover, but was always near enough to anticipate what we might need. Chef Daghar is excellent! The trout I had was prepared beautifully, with a fresh vegetable medley and rice pilaf with Hollandaise. Salads were fresh and large, served with excellent crusty dinner roles. The Tira Misu was just the right size for a delicious ending to our meal. My husband had the Filet Mignon, and it was prepared exactly as he asked for it. We were both very satisfied with our dinners.
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March 2023 by Nick H.
Our server was by far the rudest server we have ever encountered. Our meals were mediocre and steaks were raw when they came out. The were cold to the touch and our waiter said "I don't know what you want me to do about it I didn't cook it". This was extremely un called for. We just wanted our steaks cooked. We were really hoping this would be a hidden gem but I don't see this place lasting long at all. You couldn't pay us to even eat there again!
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March 2023 by Meander49295
Everything was above expectations! The food was delicious and the service was stellar! The owner came out and spoke to everyone-it put a nice friendly touch to the experience.
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February 2023 by jaxscc
The enthusiastic chef of this restaurant not only prepared a fabulous dinner but made us feel very at home and grateful to have found this unique and fun place. I highly recommend it!
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January 2023 by D K.
Fantastic food and outstanding service! This is definitely worth the trip from Columbus and surrounding areas.
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December 2022 by Jake B.
The food is great and the portions are huge. Very nice atmosphere and the service is great. Amazing wine list and the menu has great options and you can't go wrong with anything you decide on. I had the filet and it was cooked perfectly came out in awesome time. The portions where nice and the carrots and green beans cooked perfectly. Even the salad before my meal was great! Fresh lettuce awesome Asian ginger dressing. Dagher the owner is a really great guy who cares deeply for his guests and they're experiences. He came by introduced himself and made sure everything was perfect. The restaurant is located on a beautiful piece of property! Would definitely recommend coming by and trying this place out!
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November 2022 by TallyBaseballFamily
Very special place My wife and I always wanted to visit Callaway Gardens for Christmas, we finally did. We used trip advisor to look for a nice restaurant and decided to try Carriage and Horses. We had one of the best dining experiences ever. The owner, Dahger, has a very loyal following and typically does large parties for events. On other nights, like the Monday we ate there, he limits the number of folks dining by accepting reservations only. Do not be fooled if there are very few cars there. He does this on purpose to give you top notch food and service. He suggested the house special, a pork shank cooked for 5 hours. My wife ordered it. First came a house salad with the suggested sesame ginger homemade dressing. So fresh and light. The meat of the shank was seasoned perfectly, fall off the bone fork tender. It was accompanied by fresh made mashed potatoes, green beans, and carrots. I ordered the filet. It was cooked perfectly with a slight crust on the outside and buttery meat inside. Same accompaniments. It was just incredible This shank was $30. The filet was $35. That is not a misprint. We each had a glass of wine and Dahger gave us a chocolate mousse dessert in the house. He took out photos, stopped by regularly to make sure everything was great. If you eat one nice meal in the Pine Mountain area, make sure this is it.
