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“The first time I went to this place was in the nineteen sixties with my grandmother. They are still around today. When I want a great quality and beautiful-looking steak, I will only buy it here. It is a very clean facility with a nice cheese selection, quality frozen pizzas, locally grown beef and chicken eggs, and a lot of other items, and of course a gorgeous meat display.”
Butchers
Butchers
“This was our first experience of getting a beef processed here. I was very impressed with the whole experience.
The woman that helped us out at the counter and their processing area very impressed very clean. They done a very good job on the packaging and the vacuum sealing on the meat.”