-
February 2024 by Julia MCamero
Got some shrimp fried rice and it was too good?
-
February 2024 by Stannis Baratheon
Ordered the crispy chicken, got crispy dough with no chicken inside. So paid $15 for a bowl of fried dough that they advertised as chicken.
-
January 2024 by Aj S.
Worth the read, but short answer 10/10 absolutely recommend! Fantastic Food, Large Portions, excellent price! Today, the employees at Signarama had a lunch celebration and had the opportunity to try Auntie Lee's for the first time. The menu consisted of various dishes such as Pork Xiao Long Bao, Tianjin Pork Meat Bun, Crab Rangoon, Sweet and Sour Chicken, Chicken and Broccoli, General Tso's Chicken, Pork Egg Rolls, and the House Special Lo Mein. Since Auntie Lee's is not open for lunch, the owner, Kit, kindly delivered our special meal to us. She was extremely friendly and had a positive demeanor. The aroma of the food was so enticing that we couldn't resist starting to fix our plates even before she had left. The taste of the food exceeded our expectations. Each dish was packed with flavor and was truly enjoyable. The Tianjin Pork, a large stuffed dough with pork, was perfectly cooked and flavorful. We also had a veggie version, but it was quickly devoured by others before I could try it. The General Tso's Chicken had a delightful blend of spice and flavor. Although I tend to avoid spicy food, I managed to have a small taste. It was good, but a bit too spicy for my personal preference. However, my coworkers raved about it and unanimously agreed that it was the most flavorful General Tso's Chicken they had ever had, giving it a perfect rating of 10/10. The House Special Lo Mein was a major hit among the employees. It was tender and packed with shrimp, chicken, and beef, making it a satisfying dish. Normally, I avoid sweet and sour chicken due to the imbalance of meat and breading. However, Auntie Lee's version was perfectly balanced, not overly sweet or sour, and the chicken was of excellent quality. The pork egg rolls were substantial in size and filled with a generous amount of vegetables and pork. They were truly enjoyable. Now, onto my personal favorite, the Crab Rangoon. I am usually very particular about Crab Rangoon, but I must say, Auntie Lee's has the best one in Champaign. Instead of the traditional roll shape, Kit folds it to resemble a crab, resulting in a more generously packed filling. I was in heaven while devouring it. If you haven't tried Auntie Lee's, we highly recommend that you make a visit. They are open until 1am and offer various options such as online ordering, dine-in, takeout, and delivery. You won't regret indulging in a meal from Auntie Lee's. Once again, we extend our gratitude to Kit for making Signarama's day truly amazing with her delicious food. Additionally, it is worth noting that the portions are quite generous, and the pictures I am sharing were taken after several people had already served themselves. Absolutely delicious!
-
December 2023 by Aetherius
Been here a couple times and the fried rice is fantastic. General Tso's chicken has a good level of spice to it unlike other places where there is none, definitely a new favorite late night stop.
-
November 2023 by Alejandro Vega
Great food and quantity for reasonable prices. The owners are really nice
-
November 2023 by Salam Herbs
The people who run this place are the best. I love them. They're also open late and do delivery through Uber eats. They may offer in house delivery as well. I recommend showing them some love by giving them your business. Give them a try!
-
October 2023 by Aj Swaim
Worth the read, but short answer 10/10 absolutely recommend! Fantastic Food, Large Portions, excellent price!Today, the employees at Signarama had a lunch celebration and had the opportunity to try Auntie Lee's for the first time. The menu consisted of various dishes such as Pork Xiao Long Bao, Tianjin Pork Meat Bun, Crab Rangoon, Sweet and Sour Chicken, Chicken and Broccoli, General Tso's Chicken, Pork Egg Rolls, and the House Special Lo Mein.Since Auntie Lee's is not open for lunch, the owner, Kit, kindly delivered our special meal to us. She was extremely friendly and had a positive demeanor. The aroma of the food was so enticing that we couldn't resist starting to fix our plates even before she had left.The taste of the food exceeded our expectations. Each dish was packed with flavor and was truly enjoyable. The Tianjin Pork, a large stuffed dough with pork, was perfectly cooked and flavorful. We also had a veggie version, but it was quickly devoured by others before I could try it.The General Tso's Chicken had a delightful blend of spice and flavor. Although I tend to avoid spicy food, I managed to have a small taste. It was good, but a bit too spicy for my personal preference. However, my coworkers raved about it and unanimously agreed that it was the most flavorful General Tso's Chicken they had ever had, giving it a perfect rating of 10/10.The House Special Lo Mein was a major hit among the employees. It was tender and packed with shrimp, chicken, and beef, making it a satisfying dish.Normally, I avoid sweet and sour chicken due to the imbalance of meat and breading. However, Auntie Lee's version was perfectly balanced, not overly sweet or sour, and the chicken was of excellent quality.The pork egg rolls were substantial in size and filled with a generous amount of vegetables and pork. They were truly enjoyable.Now, onto my personal favorite, the Crab Rangoon. I am usually very particular about Crab Rangoon, but I must say, Auntie Lee's has the best one in Champaign. Instead of the traditional roll shape, Kit folds it to resemble a crab, resulting in a more generously packed filling. I was in heaven while devouring it.If you haven't tried Auntie Lee's, we highly recommend that you make a visit. They are open until 1am and offer various options such as online ordering, dine-in, takeout, and delivery. You won't regret indulging in a meal from Auntie Lee's. Once again, we extend our gratitude to Kit for making Signarama's day truly amazing with her delicious food.Additionally, it is worth noting that the portions are quite generous, and the pictures I am sharing were taken after several people had already served themselves. Absolutely delicious!
-
October 2023 by Dom Bear
Great place to order late night Chinese from. I usually go for their chicken dishes like the sesame chicken, but my coworker swears by their double cooked pork.
-
September 2023 by Don Gerard
Late night go-to for carry-out Chinese dishes.
-
May 2023 by Brian Yoon
Their shrimp rolls at night are amazing. They also followed some requests I added when ordering! Great service!
-
April 2023 by Lillian Dolan
Food was meh. Too much sauce, felt like everything was drowning in the saucy liquid. Couldn't finish my meal.
-
March 2023 by Jiatong Li
No beef, pure silt and powder. So expensive
-
December 2022 by at1918
Great late-night Chinese food cravings spot! Love the General Tso's Combo with Crab Rangoon! Staff is very courteous and polite.
-
October 2022 by Demetrius Evans
Probably my favorite Chinese place in town. The food is spectacular, and I’ve only ever had a problem with deliver once throughout my dozens of orders, a mistake that the owner graciously solved. The portion sizes are good, don’t listen to reviews that say otherwise. The food is also priced well, not being overly expensive, which is a breath of fresh air compared to other restaurants that have been steadily hiking their prices up recently. The delivery hours are a little odd to some people, but if you work late you’ll probably come to appreciate the how late you can place an order. Definitely give this place a try, you won’t regret it.
-
October 2022 by Detrick Parker
Waste of 27$ Went got this off green street bc there rice and general tso ? looked good. Fried rice ended up tasting like a old burnt pan & the chicken was way too spicy plus it was all breading no meat. For it to be 3 of us eating and nobody liked it thats sad. Nobody even finished there plate, we ended up cooking food in the air fryer, I came on 9/11/22 at 10:20pm older guy and older lady there..
